started with soup of the day: Seafood Chowder which is my cup of tea, my own point of view, think that it tasted fantastic.
new items added into menu: Coleslaw and whipped potato. There is still room for improvement for this side dishes.
Main Course: Singapore Fish & Chip. As usual, fish is tender and chilli crab sauce is perfect but would be better still if they could be more generous with the sauce =)
Drink: my favourite Sweetlip Empress!
lastly, its a sinful dinner ... haha!