this time round its a fast trip. took me about 3 hours & im back.
a super duper sunny day when travelling to Malaysia.went to Sentosa for my dinner. a place that is crowded with more Singaporean than Malaysian!
sambal chilli mussels
their so called signature dish, fried bee hoon which tasted just like yang chou bee hoon.
fried oyster egg
ate so much heaty food, of course must have some cooling drinks right!?the biggest sugar cane I ever see in my life.
well... u see the difference!? =P
after dinner, to petrol station & home.was raining so heavily when going back to SG. weather nowadays are hard to predict.
